Immerse yourself in the timeless elegance of our exclusive black and white Ceylon tea blends, crafted to perfection for the ultimate breakfast tea experience.
Basilur's exquisite tea book invites you on a journey through four authentic breakfast tea experiences from around the world. Each steaming cup promises to unveil unforgettable moments, evoking the charm and serenity of distant lands.
This enchanting tea book makes for a thoughtful and cherished gift, perfect for someone truly special in your life.
Ingredients:
Ceylon Breakfast- 100% Ceylon black tea without additives
Indian Breakfast - Ceylon black tea (80%) with cinnamon (8%), ginger (4%), cloves (2%), nutmeg (2%), black pepper (1.5%), anise (1%), cardamom (0.5%) and natural chai flavour (1%). Flavor note - Chai - cloves, ginger, cardamom and black pepper.
Hong Kong Breakfast - 100% Ceylon black tea without additives.
Kyoto Breakfast - Ceylon white tea (94%) with cherry flavour (6%).
Tasting Notes:
Ceylon Breakfast - black Ceylon tea without additives. This infusion will delight you with its distinct taste, in which you can feel sweet accents with a hint of bitterness.
Hong Kong Breakfast - Ceylon black tea without additives. Strong, amber-colored infusion has stimulating properties. It is the perfect addition to breakfast!
Indian Breakfast - Ceylon black tea with ginger, cloves, anise, nutmeg, cardamom, black pepper and cinnamon. The deep flavor of the tea has been enriched with spicy accents of spices.
Kyoto Breakfast - Ceylon white tea with the addition of cherry aroma. It is a delicate infusion with a sweet aftertaste and a scent that envelops the senses.
